APPETISERS
Hummus Plate
Hummus, olive tapenade and sun-dried tomato relish served with pepperoncini peppers, mixed greens, warmed pita and roasted garlic cloves 9.75
Queso Dip
Homemade queso dip served in a flour tortilla bowl with fresh corn tortilla chips 7.50
Steamed Mussels
PEI mussels steamed in a white wine garlic broth served with toast points 9.50
Roasted Chicken Quesadilla
Chicken with cheddar cheese, fresh pico de gallo, guacamole and drizzled with cilantro sour cream 8.75
ARAPAHO Wings
Chicken wings tossed in our homemade sauce 10.25
Artichoke & Parmesan Dip
The original recipe. Homemade beer bread toasted with melted garlic butter 8.95
Nachos
Pinto beans, green chili, queso, salsa, sour cream and guacamole served dip style with tortilla chips 8.95
Pike's Platter
Sausages served with artisan cheeses, pickled hot peppers and Boston brown bread 15.95
Prospecter Pretzels
Two gigantic freshly baked pretzels served with queso dip and honey mustard 9.75
Beer Battered Onion Rings
Served with jalapeno Ranch dressing & queso 7.50
LUNCH
All Natural Beef Burger
A 1/2 lb. of 100% natural beef charbroiled to order with lettuce, tomato and onion 8.95
Buffalo Burger
A 1/2 lb. Great Plains buffalo meat charbroiled to order with lettuce, tomato and onion 9.95
BBQ Pork Sandwich
Slowly braised pork with BBQ sauce, smoked cheddar and onions on habenero cornmeal bread 8.95
Homemade Veggie Burger
Our Òbeef Ó vegetable protein mixed with black beans, garbanzo beans, peppers, onions and carrots grilled and served on a freshly baked bun8.95
Cheese Steak
Philly-style sandwich stuffed with thinly sliced steak, peppers, onions and mushrooms. Topped with white American cheese and served on an Amoroso roll8.95
Dagwood
Ham, turkey, bacon, Swiss, lettuce, tomato and avocado piled high on freshly baked Rail Yard bread with shallot mayonnaise 9.75
Reuben
Thinly sliced corned beef, sauerkraut, swiss cheese and russian dressing on marbled rye bread 9.25
Tuna Melt
Albacore tuna salad served on toasted sourdough with sliced tomato and melted swiss cheese 8.95
DINNER
Colorado Lamb Sirloin
Marinated and grilled served with mushroom risotto, herb oil and red wine reduction 19.95
Colorado Striped Bass
Grilled and served with barley pilaf, vegetable of the day and smoked tomato sauce 21.95
Pan-Seared Chicken Supreme
Topped with prosciutto and served with home-made garlic spaetzle, vegetable of the day and creamy mushroom sauce 14.95
Flatiron Steak
Grilled and served with yukon gold mashed potatoes, herbed butter and seasonal vegetables 20.95
Rocky Mountain Trout
Lightly breaded with cornmeal and cranberries served over wild rice and seasonal vegetables. Topped with beurre blanc sauce 17.95
Buffalo meatloaf
Served with yukon gold mashed potatoes, vegetables and a shallot-bacon demi glace 15.95
Venison Medallions
Pan-seared venison served with roasted potatoes, vegetables and mushroom demi glace 20.95
BBQ Ribs
Beer braised pork ribs glazed with our homemade BBQ sauce served with pub fries and coleslaw 17.95